Author: Jean Thiel Kelley
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Vegetable Frittata with Asiago Cheese
Author: Sarah Tenaglia
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You can buy premade Chinese dumpling wrappers from any Asian grocery store, and in most cases they work as well and taste as good as homemade wrappers....
Author: Mary Kate Tate
Author: Lora Zarubin
Homemade Lean Lasagna, at least the way Self does it, fills you up without filling you out, but it takes an hour to make. Freeze the leftovers for quick...
An easy version of the classic, Homemade Beef Stock.
Author: Molly Stevens
Author: Maricel Presilla
Author: Karen DeMasco
Author: Lauren Chattman
Author: Bruce Aidells
Author: Rick Rodgers
Author: Giada De Laurentiis
Author: Amelia Saltsman
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Author: Sara Kate Gillingham-Ryan
An easy Salsa Verde recipe
Author: Catherine McCord
Author: Larraine Perri
Start with very cold cream, and keep it chilled between whipping and serving.
Author: Katherine Sacks